Heidi's Lasagna

Ingredients:
2 jars spaghetti sauce
1 lb ground beef, browned
2 lbs ricotta/cottage cheese
2 eggs
1 pkg mozzarella cheese, shredded
1 pkg frozen spinach, thawed and drained
Parmesan cheese
1 pkg lasagna noodles (sometimes you need 2)

Preheat oven to 350 degrees.

Mix sauce and beef in a bowl, this will be bowl 1.

Mix ricotta/cottage cheese, eggs, ¼ to 1/3 bag cheese, spinach and some parmesan cheese, this will be bowl 2.

On bottom of casserole pan, place a layer of bowl 1. Place a layer of noodles, layer of bowl 2, layer of bowl 1, cheese. Repeat layers until all gone. Make sure bowl 1 is top layer. Then add mozzarella cheese on top to make pretty.

Cover with foil and bake 45 - 60 min, or until the edges bubble. Take the foil off the last couple of min to brown the cheese.