1/2 C Margarine
1 1/2 C graham cracker crumbs
1 can SWEETEN CONDENSED Milk (not evaporated milk)
1 C semi-sweet chocolate chips
1 C flaked coconut
1 C chopped nuts
Melt butter in a 9 X 13 pan, sprinkle graham cracker crumbs over butter and spread evenly, pour sweetened condensed milk evenly over crumbs (use back of a wooden spoon to spread if needed). Top evenly with chocolate chips, coconut and nuts, press down gently with hands. Bake at 350 for 25 to 30 minutes or until lightly browned. Cool and cut into 24 squares.
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